Hotcupboards - Bain Maire Electric

Servery Display, Hotcupboards - Bain Maire Electric, Falcon Chieftain Heated Trolleys HS3
Falcon Chieftain Heated Trolleys HS3

The three well HS3 servery counter with gantry is designed to provide excellent service in even the harshest of environments. Each dry well is heated with independent elements and can accommodate 1/1 gastronorm compatible trays up to 150mm deep. Separating panels to prevent cross-contamination are supplied as standard. Smooth-glide, reversible sliding doors provide easy access to the holding area. Grid protected quartz lamps are fitted to the overhead gantry as standard.
Servery well control preset to 88°C.
Thermostat provides consistent performance.
High quality insulation.
Retains heat and reduces energy costs.
High performance elements in each well.
Ensures consistent heat distribution.
Separating panels supplied as standard.
Prevents cross contamination.
Wells are 1/1 gastronorm compatible.
Can take tray direct from oven.


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Servery Display, Hotcupboards - Bain Maire Electric, Falcon Chieftain Heated Trolleys HS3 with Trayslide
Falcon Chieftain Heated Trolleys HS3 with Trayslide

The three well HS3 servery counter with gantry is designed to provide excellent service in even the harshest of environments. Each dry well is heated with independent elements and can accommodate 1/1 gastronorm compatible trays up to 150mm deep. Separating panels to prevent cross-contamination are supplied as standard. Smooth-glide, reversible sliding doors provide easy access to the holding area. Grid protected quartz lamps are fitted to the overhead gantry as standard. A full length, heavy duty tray slide is available as an optional extra.

Features
Servery well control preset to 88°C.
Thermostat provides consistent performance.
High quality insulation.
Retains heat and reduces energy costs.
High performance elements in each well.
Ensures consistent heat distribution.
Separating panels supplied as standard.
Prevents cross contamination.
Wells are 1/1 gastronorm compatible.
Can take tray direct from oven.


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Servery Display, Hotcupboards - Bain Maire Electric, Falcon Chieftain Heated Trolleys HS4
Falcon Chieftain Heated Trolleys HS4

The four well HS4 servery counter with gantry is designed to provide excellent service in even the harshest of environments. Each dry well is heated with independent elements and can accommodate 1/1 gastronorm compatible trays up to 150mm deep. Separating panels to prevent cross-contamination are supplied as standard. Smooth-glide, reversible sliding doors provide easy access to the holding area. Grid protected quartz lamps are fitted to the overhead gantry as standard.
Servery well control preset to 88°C.
Thermostat provides consistent performance.
High quality insulation.
Retains heat and reduces energy costs.
High performance elements in each well.
Ensures consistent heat distribution.
Separating panels supplied as standard.
Prevents cross contamination.
Wells are 1/1 gastronorm compatible.
Can take tray direct from oven.


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Servery Display, Hotcupboards - Bain Maire Electric, Falcon Chieftain Heated Trolleys HS4 with Trayslide
Falcon Chieftain Heated Trolleys HS4 with Trayslide

The four well HS4 servery counter with gantry is designed to provide excellent service in even the harshest of environments. Each dry well is heated with independent elements and can accommodate 1/1 gastronorm compatible trays up to 150mm deep. Separating panels to prevent cross-contamination are supplied as standard. Smooth-glide, reversible sliding doors provide easy access to the holding area. Grid protected quartz lamps are fitted to the overhead gantry as standard. A full length, heavy duty tray slide is available as an optional extra.

Features
Servery well control preset to 88°C.
Thermostat provides consistent performance.
High quality insulation.
Retains heat and reduces energy costs.
High performance elements in each well.
Ensures consistent heat distribution.
Separating panels supplied as standard.
Prevents cross contamination.
Wells are 1/1 gastronorm compatible.
Can take tray direct from oven.


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Servery Display, Hotcupboards - Bain Maire Electric, Falcon Chieftain Heated Trolleys HS5
Falcon Chieftain Heated Trolleys HS5

The five well HS5 servery counter with gantry is designed to provide excellent service in even the harshest of environments. Each dry well is heated with independent elements and can accommodate 1/1 gastronorm compatible trays up to 150mm deep. Separating panels to prevent cross-contamination are supplied as standard. Smooth-glide, reversible sliding doors provide easy access to the holding area. Grid protected quartz lamps are fitted to the overhead gantry as standard. A full length, heavy duty tray slide is available as an optional extra.

Features
Servery well control preset to 88°C.
Thermostat provides consistent performance.
High quality insulation.
Retains heat and reduces energy costs.
High performance elements in each well.
Ensures consistent heat distribution.
Separating panels supplied as standard.
Prevents cross contamination.
Wells are 1/1 gastronorm compatible.
Can take tray direct from oven.


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Servery Display, Hotcupboards - Bain Maire Electric, Falcon Chieftain Heated Trolleys HS5 with Trayslide
Falcon Chieftain Heated Trolleys HS5 with Trayslide

The five well HS5 servery counter with gantry is designed to provide excellent service in even the harshest of environments. Each dry well is heated with independent elements and can accommodate 1/1 gastronorm compatible trays up to 150mm deep. Separating panels to prevent cross-contamination are supplied as standard. Smooth-glide, reversible sliding doors provide easy access to the holding area. Grid protected quartz lamps are fitted to the overhead gantry as standard. A full length, heavy duty tray slide is available as an optional extra.

Features
Servery well control preset to 88°C.
Thermostat provides consistent performance.
High quality insulation.
Retains heat and reduces energy costs.
High performance elements in each well.
Ensures consistent heat distribution.
Separating panels supplied as standard.
Prevents cross contamination.
Wells are 1/1 gastronorm compatible.
Can take tray direct from oven.


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Servery Display, Hotcupboards - Bain Maire Electric, Lincat P6B2
Lincat P6B2

Available as static or mobile versions at no additional cost
Units available to take 2 x 1/1 GN containers up to 150mm deep
Fully 1/1 GN compatible hot cupboard for operational efficiency
Fan assisted hot cupboard provides even heat distribution, fast heat up and recovery times, and lower energy usage
Supplied with two heavy duty multi-section chrome plated rod shelves capable of taking the heaviest loads
Four shelf positions allow adjustment to meet individual needs
Accurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 degrees C, ensures compliance with food hygiene regulations
Thermostatically controlled bain marie top can be operated with wet or dry heat
Drain tap located inside the hot cupboard allows fast and easy draining


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Servery Display, Hotcupboards - Bain Maire Electric, Lincat P6B3
Lincat P6B3

Available as static or mobile versions at no additional costUnits available to take 3 x 1/1 GN containers up to 150mm deepFully 1/1 GN compatible hot cupboard for operational efficiencyFan assisted hot cupboard provides even heat distribution, fast heat up and recovery times, and lower energy usageSupplied with two heavy duty multi-section chrome plated rod shelves capable of taking the heaviest loadsFour shelf positions allow adjustment to meet individual needsAccurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 degrees C, ensures compliance with food hygiene regulationsThermostatically controlled bain marie top can be operated with wet or dry heatDrain tap located inside the hot cupboard allows fast and easy draining


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Servery Display, Hotcupboards - Bain Maire Electric, Lincat P6B4
Lincat P6B4

Available as static or mobile versions at no additional cost
Units available to take 4 x 1/1 GN containers up to 150mm deep
Fully 1/1 GN compatible hot cupboard for operational efficiency
Fan assisted hot cupboard provides even heat distribution, fast heat up and recovery times, and lower energy usage
Supplied with two heavy duty multi-section chrome plated rod shelves capable of taking the heaviest loads
Four shelf positions allow adjustment to meet individual needs
Accurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 degrees C, ensures compliance with food hygiene regulations
Thermostatically controlled bain marie top can be operated with wet or dry heat
Drain tap located inside the hot cupboard allows fast and easy draining


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Servery Display, Hotcupboards - Bain Maire Electric, Lincat P6B5
Lincat P6B5

Available as static or mobile versions at no additional cost
Units available to take 5 x 1/1 GN containers up to 150mm deep
Fully 1/1 GN compatible hot cupboard for operational efficiency
Fan assisted hot cupboard provides even heat distribution, fast heat up and recovery times, and lower energy usage
Supplied with two heavy duty multi-section chrome plated rod shelves capable of taking the heaviest loads
Four shelf positions allow adjustment to meet individual needs
Accurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 degrees C, ensures compliance with food hygiene regulations
Thermostatically controlled bain marie top can be operated with wet or dry heat
Drain tap located inside the hot cupboard allows fast and easy draining


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Servery Display, Hotcupboards - Bain Maire Electric, Lincat P8B3
Lincat P8B3

Choice of static and mobile verions.Units available to take 3 x 1/1 GN containers up to 150mm deepFully 1/1 GN compatible hot cupboard for operational efficiency.Fan assisted hot cupboard provides even heat distribution, fast heat up and recovery times, and lower energy usage.Supplied with two heavy duty multi-section chrome plated rod shelves capable of taking the heaviest loads.Four shelf positions allow adjustment to meet individual needs.Accurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 degrees C, ensures compliance with food hygiene regulations.Thermostatically controlled bain marie top can be operated with wet or dry heat.Drain tap located inside the hot cupboard allows fast and easy draining


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Servery Display, Hotcupboards - Bain Maire Electric, Lincat P8B4
Lincat P8B4

Choice of static and mobile verions
Units available to take 4 x 1/1 GN containers up to 150mm deep
Fully 1/1 GN compatible hot cupboard for operational efficiency
Fan assisted hot cupboard provides even heat distribution, fast heat up and recovery times, and lower energy usage
Supplied with two heavy duty multi-section chrome plated rod shelves capable of taking the heaviest loads
Four shelf positions allow adjustment to meet individual needs
Accurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 degrees C, ensures compliance with food hygiene regulations
Thermostatically controlled bain marie top can be operated with wet or dry heat
Drain tap located inside the hot cupboard allows fast and easy draining
Download the brochure for a comprehensive list of all features


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Servery Display, Hotcupboards - Bain Maire Electric, Lincat P8B5
Lincat P8B5

Type: Electric
• Bains marie top
• Bains marie section with dry or wet
operation (direct or indirect heat)
• Separate thermostatic temperature
control for bains marie and cupboard
• Sliding doors to front (removable)
• Drainage tap to right side
• Supplied with two shelves
• Supplied with swivel and lockable
castors
• Cupboard double skinned with
insulation
• Supplied with push bar


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Servery Display, Hotcupboards - Bain Maire Electric, Lincat P8B6
Lincat P8B6

Choice of static and mobile verions
Units available to take 6 x 1/1 GN containers up to 150mm deep
Fully 1/1 GN compatible hot cupboard for operational efficiency
Fan assisted hot cupboard provides even heat distribution, fast heat up and recovery times, and lower energy usage
Supplied with two heavy duty multi-section chrome plated rod shelves capable of taking the heaviest loads
Four shelf positions allow adjustment to meet individual needs
Accurate digital electronic control of the hot cupboard temperature, adjustable between 20 and 99 degrees C, ensures compliance with food hygiene regulations
Thermostatically controlled bain marie top can be operated with wet or dry heat
Drain tap located inside the hot cupboard allows fast and easy draining
Download the brochure for a comprehensive list of all features


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Servery Display, Hotcupboards - Bain Maire Electric, Victor BM30MS
Victor BM30MS

Four x 100mm swivel castors, two braked.Top level recessed, independent adjustable thermostat controls to Bains marie & hot cupboard.Robust push/pull bar.Curly cable with plug park.Digital temperature display. Two removable shelves & supports.Fully GN1/1 gastronorm compatible. Top hung sliding door with zero dirt traps to front edge. Removable element cover to maximise access for cleaning.Satin finish stainless steel interior with internal radius corners.Double skin construction providing coolwall exterior for safe & efficient operation.

Extras: Gastronorm containers, carvery, glass or tiled inserts, corner bumpers, additional push bar, additional shelves, gantries, overshelves and tray slides.


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Servery Display, Hotcupboards - Bain Maire Electric, Victor BM30MSG
Victor BM30MSG


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Servery Display, Hotcupboards - Bain Maire Electric, Victor BM30MSO
Victor BM30MSO


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Servery Display, Hotcupboards - Bain Maire Electric, Victor BM32MS
Victor BM32MS

General Purpose Bains Marie Hot Cupboard, Crown Mobile Wet or Dry
Four x 100mm swivel castors, two braked.Top level recessed, independent adjustable thermostat controls to bains marie & hot cupboard. Robust push/pull bar. Curly cable with plug park.Hot Cupboard Features:Digital temperature display.Two removable shelves & supports.Full GN1/1 gastronorm compatible. Top hung sliding door with zero dirt traps to front edge. Removable element cover to maximise access for cleaning.Satin finish stainless steel interior with internal radius corners.Double skin construction providing coolwall exterior for safe & efficient operation.


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Servery Display, Hotcupboards - Bain Maire Electric, Victor BM40MS
Victor BM40MS

Dry heat bain marie hot cupboard on castors. Takes 4 x GN1/1 pans which are not included. 2.4kw loading.


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Servery Display, Hotcupboards - Bain Maire Electric, Victor BM40MSG - With Curved Glass Gantry
Victor BM40MSG - With Curved Glass Gantry

Four x 100mm swivel castors, two braked.
• Top level recessed, independent adjustable thermostat controls to Bains marie & hot cupboard.
• Robust push/pull bar.
• Curly cable with plug park.
• Digital temperature display.
• Two removable shelves & supports.
• Fully GN1/1 gastronorm compatible.
• Top hung sliding door with zero dirt traps to front edge.
• Removable element cover to maximise access for cleaning.
• Satin finish stainless steel interior.
• Double skin construction providing coolwall exterior for safe & efficient operation.
Quartz heated gantry.
• Four x 300W operator changeable lamps.
• Toughened curved glass overshelf and sneeze screen.
• 38mm dia. Stainless steel gantry arms.


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Servery Display, Hotcupboards - Bain Maire Electric, Victor CARIB2.412 - Base Unit Only
Victor CARIB2.412 - Base Unit Only

Fan assisted hot cupboard
Model No: CARIB2.412 - 3 x GN1/1 size
Electrical Connection
220V/240V, 1 phase, 50 Hz.

Cable:
Units under 3.1kW fitted with 2 metres & 13 amp plug. Units over 3.1kW cable not supplied as standard.

Construction
Top: Stainless Steel, Exterior: Colour plastic coated steel or Stainless steel. Interior: Stainless Steel.

Bains Marie capacity: Wet or Dry Heat, GN1/1 x 150mm deep
Hot cupboard capacity:
1206 model 46 plated meals, 272 10" plates


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Servery Display, Hotcupboards - Bain Maire Electric, Victor CARIB2.416 - Base Unit Only
Victor CARIB2.416 - Base Unit Only

Fan assisted hot cupboard
Model No: CARIB2.416 - 4 x GN1/1 size

Electrical Connection
220V/240V, 1 phase, 50 Hz.

Cable:
Units under 3.1kW fitted with 2 metres & 13 amp plug. Units over 3.1kW cable not supplied as standard.

Construction
Top: Stainless Steel, Exterior: Colour plastic coated steel or Stainless steel. Interior: Stainless Steel.

Bains Marie capacity: Wet or Dry Heat, GN1/1 x 150mm deep
Hot cupboard capacity:
1606 model 60 plated meals, 340 10" plates


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Servery Display, Hotcupboards - Bain Maire Electric, Victor CARIB2.419
Victor CARIB2.419

WET OR DRY HEAT BAINS MARIE WITH FAN ASSISTED HOT CUPBOARD UNDER BASE UNIT ONLY (containers not included) UNIT IS SHOWN WITH TRAY SLIDE AND GANTRY WHICH ARE OPTIONAL EXTRAS .


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Servery Display, Hotcupboards - Bain Maire Electric, Victor CARIBDBM12
Victor CARIBDBM12

Hot Cupboard Features
• Side mounted fan assisted heating module
• Digital temperature display.
• One removable shelf & support.
• Full GN1/1 gastronorm compatible.
• Top hung sliding doors with zero dirt traps to front edge.
• Four x 100mm swivel castors, two braked.
• Radius corners to stainless steel interior
• Double skin construction providing coolwall exterior for safe & efficient operation.
• Rolled edge to top both sides.
Bains Marie Features
• Two rows of 2 x GN1/1 size top.
• Accepts combinations of Cravery or tiled inserts and gastronorm containers.
• One piece 304 stainless steel well can be used wet or dry.
• Removable element tray for easy servicing.
• Drain off to well with tap and 3/4" BSP connection.
Plate Dispenser features
• Fixed thermostat control with neon
• Removable crumb tray for cleaning
• Complete with lid
• Adjustable plate guides from 210mm - 285mm - larger sizes upon special request


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Servery Display, Hotcupboards - Bain Maire Electric, Victor CARIBDBM19
Victor CARIBDBM19

Wet or Dry bains marie buffet carvery Counter with fan assisted hot cupboard and heated plate dispenser.

With plate dispenser to operator left hand end
CARIBDBM19L - 2330mm long unit.

With plate dispenser to operator right hand end
CARIBDBM19R - 2330mm long unit.


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Servery Display, Hotcupboards - Bain Maire Electric, Victor Consort BM20MS
Victor Consort BM20MS

Available in Wet Heat
Features:
- Digital temperature display to hot cupboard
- Two removable shelves and supports
- Fully GN1/1 gastronorm compatible hot cupboard
- All units under 3kW and fitted with 13 amp plug
- Dry heat well
Optional Extras:
- Corner Bumpers
- Additional push bars
- Additional shelves
- Gantries
- Tray slides


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Servery Display, Hotcupboards - Bain Maire Electric, Victor Consort Static BM20SS
Victor Consort Static BM20SS

Available in Wet Heat
Features:
- Digital temperature display to hot cupboard
- Two removable shelves and supports
- Fully GN1/1 gastronorm compatible hot cupboard
- All units under 3kW and fitted with 13 amp plug
- Dry heat well
Optional Extras:
- Corner Bumpers
- Additional push bars
- Additional shelves
- Gantries
- Tray slides


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Servery Display, Hotcupboards - Bain Maire Electric, Victor Countess Junior BM21MS
Victor Countess Junior BM21MS

Features:
- Digital temperature display to hot cupboard
- Two removable shelves and supports
- Fully GN1/1 gastronorm compatible hot cupboard
- All units under 3kW and fitted with 13 amp plug
- Dry heat well
Optional Extras:
- Corner Bumpers
- Additional push bars
- Additional shelves
- Gantries
- Tray slides


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Servery Display, Hotcupboards - Bain Maire Electric, Victor Crown Static BM30SS
Victor Crown Static BM30SS

Available in Wet Heat
Features:
- Digital temperature display to hot cupboard
- Two removable shelves and supports
- Fully GN1/1 gastronorm compatible hot cupboard
- All units under 3kW and fitted with 13 amp plug
- Dry heat well
Optional Extras:
- Corner Bumpers
- Additional push bars
- Additional shelves
- Gantries
- Tray slides


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Servery Display, Hotcupboards - Bain Maire Electric, Victor JBM30
Victor JBM30

Jamaican food service system, available in coloured plastic coated steel or stainless steel finish, either mobile on castors or static on height adjustable feet. Stainless steel tops with square edge to front and rear edge. hot cupboards complete with top hung sliding doors and two wire shelves. Units can be fitted with various gantry sneeze screen options.

The Jamaican range of units can be manufactured to a working height of 800, 825, 850, 875 & 900mm with the overall height of
the gantry approx. 1400mm. Please note blown air wells and multi-tier refrigerated units are only available 900mm high.


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Victor JBM40

GN1/1 gastronorm compatible dry heat bains marie, mobile hot cupboard unit. Ideal for general purpose usage in all catering establishments, schools & colleges, residential care homes, pubs, hotels and cafes. Model No: JBM20 - 2 x GN1/1 size Model No: JBM30 - 3 x GN1/1 size Model No: JBM40 - 4 x GN1/1 size Model No: JBM50 - 5 x GN1/1 size Unit shown JBM30 finished in Solent Blue plastic coated steel and fitted with optional GANCG30Q gantry


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Servery Display, Hotcupboards - Bain Maire Electric, Victor JGT30
Victor JGT30

Glass top hot cupboard - JGT30
JGT30 gastronorm compatible heated glass top,mobile hot cupboard unit. Ideal for general purpose usage in all catering establishments,schools & colleges, residential care homes, pubs,hotels and cafes.
Model No: JGT30 trayslide finished in plastic coated steel


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Servery Display, Hotcupboards - Bain Maire Electric, Victor SCEP12AMB
Victor SCEP12AMB

Available in 4,5 or 6 pan
Features:
- Simmerstat control
- Side mounted fan assisted heating module to all models
- Digital temperature display
- Fully gastronorm compatible cupboard
- One removable shelf
- Quick and easy to clean
Optional Extras:
- Height adjustable legs
- Stainless Steel Interior
- Rolled upstand to rear
- Lockable doors
- Additional shelf bars and brackets
- Swivel arm drain
- Swivel arm feed valve
- GN1/1 Carvery inserts
- Tray slides
- Over shelves and gantries
- Commando socket and cable


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Servery Display, Hotcupboards - Bain Maire Electric, Victor SCEP16DZ
Victor SCEP16DZ

Dimensions
External: 1605 x 700 x 900mm
Internal: 1435 x 545 x 320mm
Weight:

Electrical Connection
220V/240V, 1 phase, 50 Hz, 3.8kW loading, 15.8 Amps
Cable: None

Construction
Top: Stainless Steel, Exterior: Stainless Steel, Interior: Galvanised steel

Capacity
Bains Marie:: Wet or Dry Heat, 4 x GN1/1 - 150mm deep
Hot cupboard:: 60 plated meals, 340 10" plates

Hot Cupboard Features
• Side mounted fan assisted heating module.
• Digital temperature display.
• One removable shelf & support.
• Full GN1/1 gastronorm compatible.
• Top hung sliding doors with zero dirt traps to front edge.
• Four x 100mm swivel castors, two braked.
• Radius corners to interior
• Double skin construction providing coolwall exterior for safe & efficient operation.
• Rolled edge to top on operator's side.
Bains Marie Features
• One piece 304 stainless steel well can be used wet or dry.
• Raised lip to top with fixed notched positions for bridging bars.
• Removable element tray for easy servicing.
• Sloping well to drain off point with tap and 3/4" BSP connection.

Extras
Gastronorm containers, gantries & overshelves, stainless steel inner, lockable doors, height adjustable feet instead of castors, additional shelves, rolled upstands, tray rails, swivel arm drain, swivel arm feed valve


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Servery Display, Hotcupboards - Bain Maire Electric, Victor SCEP16Z
Victor SCEP16Z

Electric fan assisted wet or dry bains marie with hot cupboard, on castors as standard.


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Servery Display, Hotcupboards - Bain Maire Electric, Victor SCEP19DZ
Victor SCEP19DZ

Sceptres - wet or dry bains marie hot cupboards.


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Servery Display, Hotcupboards - Bain Maire Electric, Victor SCEP19Z
Victor SCEP19Z

5 pan bain marie hot cupboard, electric fan assisted supplied on castors as standard.


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Servery Display, Hotcupboards - Bain Maire Electric, Victor SCEP22Z
Victor SCEP22Z

Hot Cupboard Features
• Side mounted fan assisted heating module.
• Digital temperature display.
• One removable shelf & support.
• Full GN1/1 gastronorm compatible.
• Top hung sliding doors with zero dirt traps to front edge.
• Four x 100mm swivel castors, two braked.
• Radius corners to interior
• Double skin construction providing coolwall exterior for safe & efficient operation.
• Rolled edge to top on operator's side.
Bains Marie Features
• One piece 304 stainless steel well can be used wet or dry.
• Raised lip to top with fixed notched positions for bridging bars.
• Removable element tray for easy servicing.
• Sloping well to drain off point with tap and 3/4" BSP connection.


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